Yield 1 Servings
4 c strawberries -- unsweetened
1 pk strawberry jell-o
1 c water --,Boiling
1 cn lemonade,frozen concentrate
32 oz cranberry juice coctail
2 c cold water
28 oz ginger ale
Puree strawberries in blender; place puree in large punch bowl. Strain, if desired, to remove seeds. Dissolve gelatin in boiling water; stir in lemonade concentrate. Add mixture to punch bowl. Add cranberry cocktail and cold water. Slowly add ginger ale.